Your Next
Favorite Place

we can't wait to meet you!

Enjoy the tastiest breakfast & lunch in Prescott Valley—

Hi! I'm Jen, welcome to my cafe! Originally from California, I grew up in a family of proud restaurant owners. My parents started their first restaurant back in 1976 and many of their original menu items can be found on our menu today!

When we moved to Prescott Valley 30 years ago, we came with a mission to share our core values with the community: family, friendships, and fresh food. These 3 values are what drove myself and my family to create experiences with food that leave an impact long after the last bite.

We opened our doors in February 2019 after over a year of renovating the place by hand. My amazing family was all hands on deck and worked tirelessly to bring our vision to life. We wanted to bring a piece of California to the valley, and you will find this inspiration all over the cafe - from the surfboards on the wall to our signature fresh-squeezed orange juice.

When you first walk through our doors, expect to feel right at home. You immediately will be surrounded by friendly faces, the freshest food, and our resident St. Bernard - Mallory. Enjoy homestyle food with a California flare that our skilled cooks make from scratch each day. If it comes frozen or in a can, you can't find it here!

Whether you are a regular grabbing your daily coffee, or a busy traveler passing through town, we welcome you with open arms and can't wait to serve you the best meal you've ever had!

Betsy Bowden

"Best food ever!! Love, love Jens!!"

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Check out our cafe!

"Great food and friendly staff! Everyone is super nice and the food comes out quickly and most importantly, hot! Jen and her staff are awesome!”

Brian Lizarraga

"Nice size portions & always terrific customer service. Always on point with anything you order. A must place to dine if you area a local or visitor!”

Robert Barragan

"We love Jen's! We try to go to Jen's every weekend, and we are always greeted with a smile and delicious food! The staff know our son by name and have watched him grow the past year.”

Stephanie Hawk-VanDyke

Learn About
Our Story—

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FAQ

Do you prepare your dishes with organic products?

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I need to make a reservation before visiting you?

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Do You Offer Gluten Free Food?

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Are You Open On Holidays?

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How Can I Contact You?

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